As regular CFZ-watchers will know, for some time Corinna has been doing a column for Animals & Men and a regular segment on On The Track... particularly about out-of-place birds and rare vagrants. There seem to be more and more bird stories from all over the world hitting the news these days so, to make room for them all - and to give them all equal and worthy coverage - she has set up this new blog to cover all things feathery and Fortean.
Showing posts with label farming practices. Show all posts
Showing posts with label farming practices. Show all posts

Monday, 25 March 2019

Food trade driving extinctions


06/03/2019
Some 100 bird species are forecast to go extinct based on current farming and forestry practices, according to a new global analysis. During the first 10 years of this century, this figure has increased by 7 per cent, with cattle farming the biggest factor, along with the impact of oil seed crops (such as palm and soy). By comparison, roughly 140 species have been lost during the last 400 years.
The study has recently been published in the Nature Ecology & Evolution journal, with the researchers using bird extinction as a measure of the loss of biodiversity linked with international trade in food and timber. Alarmingly, the findings show that international trade can drive threats to animal species far from the countries where the goods are consumed.
In 2011, a quarter of biodiversity impacts in Africa and a roughly a third in Central and South America were driven by the increased demand and consumption of good from other parts of the globe. The researchers estimated the number of species at risk of extinction due to the conversion of natural habitat to land for agriculture and forestry between 2000 and 2011, with the predicted figure as high as 121 if there is no change to current land use.
One of the researchers, Professor Henrique Pereira of the German Centre for Integrative Biodiversity Research (iDiv), explained that such losses can't be addressed with adding individual human responsibility (such as what people buy and eat). He said: "We have to provide more information for consumers on that – so that they know what they are buying."
Co-researcher Alexandra Marques added: "We must address unsustainable patterns of consumption driven by economic growth. Our choices here will have consequences elsewhere."
Ariel Brunner, from BirdLife Europe, said the study adds to a growing body of evidence showing that unsustainable food and farming system is "at the very heart of the ecological crisis – both in terms of driving the collapse of biodiversity and contributing to climate change."



Wednesday, 17 September 2014

Diversified farming practices might preserve evolutionary diversity of wildlife

Date:
September 11, 2014

Source:
Stanford University

Tinamus majorPCSL00504B.jpg
The great tinamou is an evolutionary-distinct
bird that declines in farmland but
thrives in tropical rainforest.
Summary:
Habitat destruction significantly reduces the incidence of evolutionarily distinct species, a long-term study in Costa Rica has revealed. The research suggests alternative land-use practices that sustain farming and biodiversity.

As humans transform the planet to meet our needs, all sorts of wildlife continue to be pushed aside, including many species that play key roles in Earth's life-support systems. In particular, the transformation of forests into agricultural lands has dramatically reduced biodiversity around the world.

A new study by scientists at Stanford and the University of California, Berkeley, in this week's issue of Science shows that evolutionarily distinct species suffer most heavily in intensively farmed areas. They also found, however, that an extraordinary amount of evolutionary history is sustained in diversified farming systems, which outlines a strategy for balancing agricultural activity and conservation efforts.